Appendix B: Calculating Protein, Calorie and Fluid Needs
A Practical Guide to Nutrition for People Living with HIV
Appendix B: Calculating Protein, Calorie and Fluid Needs
Use the following table to determine how many calories you need to eat, how many grams of protein and how many cups of fluid you should try to include in your daily diet.
|
Weight in kg [pounds] |
Fluid |
Protein |
Calories |
Calories |
|
45 [100] |
8 |
45-65 |
1,800 |
1,800 |
|
50 [110] |
8 |
50-75 |
1,800 |
1,900 |
|
55 [120] |
8 |
55-80 |
1,900 |
2,040 |
|
59 [130] |
9 |
60-90 |
2,065 |
2,210 |
|
64 [140] |
9 |
65-95 |
2,210 |
2,380 |
|
68 [150] |
10 |
70-100 |
2,244 |
2,400 |
|
73 [160] |
10 |
75-110 |
2,336 |
2,410 |
|
77 [170] |
10 |
75-110 |
2,464 |
2,540 |
|
82 [180] |
10 |
80-120 |
2,500 |
2,624 |
|
86 [190] |
10-11 |
85-125 |
2,500 |
2,750 |
|
90 [200] |
10-11 |
90-135 |
2,500 |
2,750 |
|
95 [210] |
10-11 |
95-135 |
2,500 |
2,750 |
|
100 [220] |
10-11 |
100-150 |
2,500 |
2,750 |
|
Use the higher number for protein if you are wasting or fighting an opportunistic infection. |
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Here are suggestions on the number of servings of food groups required to meet calorie needs.
|
|
1,800 |
2,000 |
2,200 |
2,400 |
2,600 calories |
2,800 calories |
|
Food group |
||||||
|
Grains |
6 |
6 |
7 |
8 |
9 |
10 |
|
Fruits and vegetables |
7 |
7 |
8 |
8 |
8 |
8 |
|
Dairy or substitute |
2-3 |
2-3 |
2-3 |
2-3 |
3 |
3 |
|
Meats and alternatives |
2-3 |
3 |
3-4 |
3-4 |
4 |
4 |
|
Fats and oils |
5 tbsp |
6 tbsp |
6 tbsp |
7 tbsp |
7 tbsp |
8 tbsp |


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